White Labs WLP838 - Southern German Lager Yeast PurePitch Next Gen
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$15.99
Wissenschaftliche Station #308 | Soft, Smooth, Well-Rounded
This yeast is characterized by a malty finish, balanced aroma and great flocculation. It is a strong fermenter which produces slight sulfur and low diacetyl during fermentation. This strain benefits from a diacetyl rest and conditioning.
| ATTENUATION | 68% - 76% |
| FLOCCULATION | Medium to High |
| ALCOHOL TOLERANCE | Medium (5-10%) |
| FERMENTATION TEMPERATURE | 50° - 55° F 10° - 13° C |
| STA1 | Negative |
Substitutions:
- Wyeast WY2308 Munich Lager