White Labs WLP590 - French Saison Ale PurePitch Next Gen
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$15.99
Brasserie Thiriez | Pear, Apple, Black Pepper
One of our most popular saison strains, it is great for farmhouse style beers because it produces flavors and aromas of pear, apple and cracked pepper. This strain is a high attenuator producing a very dry and drinkable finishing beer.
| Attenuation | 78% - 85% |
| Flocculation | Medium |
| Alcohol Tolerance | Medium (5-10%) |
| Fermentation Temperature | 68° - 85° F 20° - 30° C |
| STA1 | Positive |
Substitutions:
- * Wyeast WY3711 French Saison
* Not Exact Substitutions