Red Star yeasts are trusted worldwide by winemakers, meadmakers, and cider brewers for dependable, clean fermentation. These dry yeast strains—such as Premier Cuvée, Premier Blanc, Premier Rouge, Classique, Côte des Blancs, and Prestige—offer versatility across wine styles. Premier Cuvée delivers a strong, neutral Champagne-style fermentation ideal for dry wines, while Côte des Blancs and Blanc enhance fruitier, aromatic profiles. Classique and Rouge support full-bodied reds, and Prestige adds a lifted aromatic character to white and rosé fermentations. Easy to use and consistent from batch to batch, Red Star strains give you the control and predictability needed for balanced, high-quality homemade wines and ciders.
