A highly flocculent Norwegian ale strain (kveik) with an astoundingly wide temperature range and little change in flavor across the range. Clean enough for both American and English styles, it has a unique honey-like aroma with overripe mango. Complementary to modern, fruity hops. Temperature control is unnecessary with this strain. Non-phenolic and no noticeable fusels, even at higher temperatures.
| Strain Type | Norwegian Kveik |
| Flocculation | Medium-High |
| Attenuation | 75-82% |
| Temperature Range | 68–95° F (20–35° C) |
| Alcohol Tolerance | 11% |
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