This amber candi syrup will add color as well as rich toasted and caramel flavor with notes of vanilla and honey. It will also boost fermentable sugars in a wort. Ideal for use in Belgian style beers such as brown ale or dubbel. Contains high fructose corn syrup.
Specs
| Color (°Lovibond) | 45 |
| PPG | 1.032 |
| Brix | 73.5° |