Weyermann Munich Type 2, 1 lb

Caramel, Brown Bread, AKA Dark Munich 8-9.9ºL

Munich Type 2 is a slightly darker Munich-style malt than Munich Type 1. It will give a greater depth of flavor and color than Munich 1. Munich Type 2 will produce a wort with a rich amber color and pronounced sweetness, including notes of caramel and brown bread. this malt can be used alone, but is frequently used as a complement to other lighter base malts.

Origin

Germany

Suggested Styles

Schwarzbier, Munich Dunkel, Doppelbock, Porter

Usage Rates

Up to 100%

Specs

Weyermann Specialty Malting

Located in the heart of the beer-rich region of Franconia in Germany, Weyermann has been producing high quality brewing malts for over a century. Starting from one small drum under a tarp Weyermann has grown into a worldwide recognized leader in malting, including their CARA-series of specialty malts.