Weyermann CaraWheat, 1 lb

Bread, Light Caramel, Toasted Almond 42-53ºL

Weyermann CaraWheat is a caramelized wheat malt. Its main function in a recipe is to add body, creaminess, and some color. It will add light notes of caramel, bread, and toasted almond to a wort along with reddish-brown hues.

Origin

Germany

Suggested Styles

Best used to supplement wheat styles

Usage Rates

Up to 15% for additional body, creaminess, and flavor in Wheat styles or Hazy/NEIPA

Specs

Weyermann Specialty Malting

Located in the heart of the beer-rich region of Franconia in Germany, Weyermann has been producing high quality brewing malts for over a century. Starting from one small drum under a tarp Weyermann has grown into a worldwide recognized leader in malting, including their CARA-series of specialty malts.