Briess Caramel Munich 60L, 1 lb

Caramel, Burnt Toast, Toffee. 60 ˚L

Briess Caramel Munich malt has a medium roast, which will create amber/red hues when added to a wort. Alongside the sweet caramel and toffee notes typical of a caramel malt, Caramel Munich will also contribute bready and toast flavors to complement the sweeter notes.

Origin

North America

Suggested Styles

All but the lightest styles

Usage Rates

3-10%     Added complexity in ESB, Ambers, IPAs

Specs

Substitutes

Weyermann CaraMunich 2, Weyermann CaraMunich 3

Briess Malt & Ingredients Co.

Founded in the former Czechoslovakia in 1876, Briess Malting & Ingredients Co. has over a century of experience as a maltster. After emigrating to Wisconsin the family-owned business continued to produce specialty malts for export. Now in their 5th generation, Briess is an industry leader, producing more styles of malt than any other maltster in the world. All Briess products are non-GMO and Kosher.