Bonlander Munich is a European-style malt that has been kilned and dried to produce a malt that will contribute a rich golden amber color with a clean, rich sweetness. Bonlander is an excellent addition for darker German styles like Oktoberfest or Altbier.
Origin
North America
Suggested Styles
10-20% for enhanced caramel and bread flavors
Up to 50% for Bock and other higher-gravity styles
Specs
| Color (°Lovibond) | 10 |
| Extraction Efficiency | 78% |
| Diastatic Power (°Lintner) | 60 |
| Protein | 11.7% |
Briess Malt & Ingredients Co.
Founded in the former Czechoslovakia in 1876, Briess Malting & Ingredients Co. has over a century of experience as a maltster. After emigrating to Wisconsin the family-owned business continued to produce specialty malts for export. Now in their 5th generation, Briess is an industry leader, producing more styles of malt than any other maltster in the world. All Briess products are non-GMO and Kosher.


